朱凯, 徐雪姣, 杨会成, 沈清, 戴志远, 郑振霄. β-环糊精稳定南极磷虾油Pickering乳液的制备及其稳定性的研究[J]. 水产学报, 2022, 46(3): 466-474. DOI: 10.11964/jfc.20211213226
引用本文: 朱凯, 徐雪姣, 杨会成, 沈清, 戴志远, 郑振霄. β-环糊精稳定南极磷虾油Pickering乳液的制备及其稳定性的研究[J]. 水产学报, 2022, 46(3): 466-474. DOI: 10.11964/jfc.20211213226
ZHU Kai, XU Xuejiao, YANG Huicheng, SHEN Qing, DAI Zhiyuan, ZHENG Zhenxiao. Preparation of Antarctic krill Pickering emulsion stabilized by β-cyclodextrin and its stability[J]. Journal of fisheries of china, 2022, 46(3): 466-474. DOI: 10.11964/jfc.20211213226
Citation: ZHU Kai, XU Xuejiao, YANG Huicheng, SHEN Qing, DAI Zhiyuan, ZHENG Zhenxiao. Preparation of Antarctic krill Pickering emulsion stabilized by β-cyclodextrin and its stability[J]. Journal of fisheries of china, 2022, 46(3): 466-474. DOI: 10.11964/jfc.20211213226

β-环糊精稳定南极磷虾油Pickering乳液的制备及其稳定性的研究

Preparation of Antarctic krill Pickering emulsion stabilized by β-cyclodextrin and its stability

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