引用本文: | 孟欣, 于鹏, 单晓枫, 钱爱东. 干酪乳杆菌发酵人参茎叶提取物对锦鲫免疫及抗氧化功能的影响[J]. 水产学报, 2024, 48(2): 029410. DOI: 10.11964/jfc.20220113309 |
Citation: | MENG Xin, YU Peng, SHAN Xiaofeng, QIAN Aidong. Effects of ginseng stem and leaf extract fermented by Lactobacillus casei on growth, immunity and antioxidant function of Carassius auratus[J]. Journal of fisheries of china, 2024, 48(2): 029410. DOI: 10.11964/jfc.20220113309 |