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Effects of Bacillus sp. on Pyropia haitanensis at high temperature
YANG Huatian, XIONG Yuqin, YANG Rui
2018, 42(7): 1009-1018. DOI: 10.11964/jfc.20170810933
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Isolation and purification of phenylpropanoid antialgal substances from Gracilaria lemaneiformis and their growth inhibition effects on six species of red tide microalgae
SUN Yingying, ZHOU Wenjing, GUO Ganlin, PU Yinfang, SU Zhenxia
2018, 42(7): 1019-1025. DOI: 10.11964/jfc.20170310769
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Food web analysis in Zhelin Bay marine ranching
LIN Huijie, QIN Chuanxin, LI Xiaoguo, CHEN Pimao, MO Baolin, MA Huan, ZHENG Zhongming
2018, 42(7): 1026-1039. DOI: 10.11964/jfc.20170410814
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Structural redundancy of fish assemblage in Haizhou Bay and its adjacent waters
ZHANG Rui, XUE Ying, ZHANG Chongliang, REN Yiping, XU Binduo
2018, 42(7): 1040-1049. DOI: 10.11964/jfc.20171111037
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Beak morphometrics of short arm octopus (Amphioctopus fangsiao) in different sea areas of China in autumn
FANG Zhou, JIN Yue, HU Feifei, MA Di, CHEN Xinjun
2018, 42(7): 1050-1059. DOI: 10.11964/jfc.20170310738
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Response of free-living conchocelis of Pyropia haitanensis to agaro-oligosaccharides
DU Li, YANG Rui, LUO Qijun, YAN Xiaojun, CHEN Haimin
2018, 42(7): 1077-1084. DOI: 10.11964/jfc.20171010994
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Analysis and quality evaluation of nutritional components in the muscle of Epinehelus moara, E. lanceolatus and hybrid “Yunlong grouper”
WANG Linna, TIAN Yongsheng, TANG Jiang, LI Zhentong, CHENG Meiling, MA Wenhui, MAO Dongliang, LIN Haowei, ZHAI Jieming
2018, 42(7): 1085-1093. DOI: 10.11964/jfc.20171011001
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Effects of different lipid sources on growth performance, body composition, the serum biochemical indices, fatty acids composition and antioxidant capacity in juvenile yellow catfish (Pelteobagrus fulvidraco)
LU You, JIN Min, YUAN Ye, XIONG Jia, MA Hongna, ZHOU Qicun
2018, 42(7): 1094-1110. DOI: 10.11964/jfc.20170310739
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Effects of four forms of zinc on growth performance, antioxidant capacity and vertebrae mineral accumulation of juvenile hybrid grouper (Epinephelus fuscoguttatus♀ × E. lanceolatu)♂
YIN Bin, LIN Yitong, CHI Shuyan, TAN Beiping, YAO Hongmei, YAO Yajun, DONG Xiaohui, YANG Qihui, LIU Hongyu, ZHANG Shuang
2018, 42(7): 1111-1123. DOI: 10.11964/jfc.20170610855
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Fermentation optimization of a strain Bacillus methylotrophilusWM-1 against Aeromonas hydrophila
ZHANG Jiaojiao, MA Fuping, LI Yanhong, WU Zhengli, YAO Weizhi
2018, 42(7): 1124-1131. DOI: 10.11964/jfc.20161210661
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Isolation and identification of infectious pancreatic necrosis virus from rainbow trout (Oncorhynchus mykiss)
XIONG Quanxin, ZHU Ling, WANG Kaiyu, YANG Qian, HE Yang, WANG Erlong
2018, 42(7): 1132-1139. DOI: 10.11964/jfc.20160810519
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Antimicrobial effects and mechanism of action of essential oils against dominant spoilage bacteria isolated from large yellow croaker (Larimichthys crocea) during chilled storage
MENG Yuxia, CUI Huijing, ZHAO Qiancheng, LI Meng, BIAN Chuhan, BAI Rujian, MA Yongsheng
2018, 42(7): 1140-1153. DOI: 10.11964/jfc.20170310732
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Management strategy evaluation of mackerel (Scomberomorus niphonius) fishery with uncertainty of catch data
CHEN Ning, XU Binduo, XUE Ying, JI Yupeng, REN Yiping, ZHANG Chongliang
2018, 42(7): 1154-1167. DOI: 10.11964/jfc.20170310749
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