竹叶抗氧化物浸泡-乳清分离蛋白涂膜对冷藏富硒虹鳟蛋白质理化性质的影响

Effects of bamboo leaf antioxidant soaking combined with whey protein isolate coating on physicochemical properties of protein from Se-rich rainbow trout (Oncorhynchus mykiss) during cold storage

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