| 引用本文: |
陈艾霖, 林琼妮, 张若兰, 洪鹏志, 周春霞. pH和热处理对负载叶黄素的尼罗罗非鱼分离蛋白乳液贮藏稳定性和体外消化的影响[J]. 水产学报, 2023, 47(8): 089818. DOI: 10.11964/jfc.20210512859
|
| Citation: |
CHEN Ailin, LIN Qiongni, ZHANG Ruolan, HONG Pengzhi, ZHOU Chunxia. Effect of pH value and heat treatment on storage stability and in vitro digestion of lutein-loaded tilapia (Oreochromis niloticus) protein isolate emulsion[J]. Journal of fisheries of china, 2023, 47(8): 089818. DOI: 10.11964/jfc.20210512859
|
下载: