紫菜甘露聚糖降解酶的基因挖掘与性质研究及其在紫菜液化中的应用

Discovery and characterization of a novel mannanase targeting Porphyra insoluble mannan and its application in the liquefaction of Porphyra

  • 摘要:
    目的 挖掘与表征紫菜甘露聚糖降解酶,提升对紫菜的酶解效率,为其高值化提取与产业应用提供工具酶。
    方法 通过数据库挖掘与序列分析,获得潜在紫菜甘露聚糖降解酶,进行异源表达与纯化。系统表征其最适温度、最适pH、稳定性、金属离子耐受性及动力学参数。基于高效液相色谱法分析水解产物,明确其水解模式及产物分布,并在复合酶解体系中,评价该酶对紫菜原料液化率的提升效果。
    结果 来源于Clostridium bornimense的多结构域甘露聚糖酶Man5_8cb具有明显的紫菜甘露聚糖降解活性,其最适反应条件为45 ℃、pH 7.5,在40 ℃以下及pH 5~10稳定性良好。该酶为随机型内切酶,主要产物为二糖与三糖。在紫菜复合酶解应用中,添加Man5_8cb最高可使液化率提升约8%,证实其能有效协同其他酶类促进紫菜细胞壁多糖的降解。碳水化合物结合结构域的存在显著提升了酶的热稳定性、底物亲和力与催化效率,并增强了对部分抑制离子的耐受性。
    结论 Man5_8cb对紫菜甘露聚糖展现出了高效降解能力且性能稳定,能够显著提升紫菜液化率。该酶为紫菜及相关藻类资源的高效生物加工提供了有力的工具酶。

     

    Abstract: Porphyra is rich in various bioactive polysaccharides and holds great potential for high-value applications. Nevertheless, the insoluble β-1,4-mannan in its cell wall constitutes a structural barrier that limits the efficient extraction of these polysaccharides. This study aims to discover and characterize a Porphyra mannanase to improve the enzymatic saccharification of Porphyra, thereby providing a tool enzyme for its high-value extraction and industrial application. Through database mining and sequence analysis, a potential Porphyra mannanase was obtained, followed by heterologous expression and purification. The enzyme was systematically characterized for its optimal temperature, optimal pH, stability, metal ion tolerance, and kinetic parameters. The hydrolysis products were analyzed by high-performance liquid chromatography to determine the hydrolysis pattern and product profile. The effectiveness of the enzyme in enhancing the liquefaction of Porphyra biomass was evaluated in a multi-enzyme system. The multidomain mannanase Man5_8cb from Clostridium bornimense exhibited obvious degrading activity towards Porphyra mannan. Its optimal reaction conditions were 45  ℃ and pH 7.5, and it showed good stability below 40  ℃ and at pH 5~10. The enzyme acted as a random endo-mannanase, producing mainly di- and trisaccharides. In a multi-enzyme system for Porphyra saccharification, the addition of Man5_8cb increased the liquefaction rate by approximately 8 %, confirming that it effectively cooperates with other enzymes to degrade the cell wall polysaccharides. The presence of a carbohydrate-binding module significantly improved the thermal stability, substrate affinity, catalytic efficiency, and tolerance to some inhibitory ions. Man5_8cb exhibited efficient and stable degradation activity towards Porphyra mannan and significantly improved the liquefaction rate of Porphyra. This enzyme provides a powerful tool for the efficient bioprocessing of Porphyra and related algal resources.

     

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